Victorinox Swiss Classic Utility 100mm
SPECIFICATIONS
Knife Style: Utility
Steel Type: Stainless Steel
Blade Material: AISI 316L
Blade Finish: Polished
Bevel: Double
Handle: Thermoplastic elastomers (TPE)
Blade Size: 100mm
Heel Height: 17mm
Spine Thickness: 1mm
Weight: 28g
Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.
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Product Information
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Shipping & Returns
Victorinox Swiss Classic Utility 100mm
Victorinox Swiss Classic Utility 100mm
SPECIFICATIONS
Knife Style: Utility
Steel Type: Stainless Steel
Blade Material: AISI 316L
Blade Finish: Polished
Bevel: Double
Handle: Thermoplastic elastomers (TPE)
Blade Size: 100mm
Heel Height: 17mm
Spine Thickness: 1mm
Weight: 28g
Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.
Original: $5.94
-65%$5.94
$2.08Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
SPECIFICATIONS
Knife Style: Utility
Steel Type: Stainless Steel
Blade Material: AISI 316L
Blade Finish: Polished
Bevel: Double
Handle: Thermoplastic elastomers (TPE)
Blade Size: 100mm
Heel Height: 17mm
Spine Thickness: 1mm
Weight: 28g
Petty knives are a mix between slicing and paring knives known as the ideal blade for most food preparations that require added precision. They feature scalloped edges and blades that are slightly longer than standard paring knives. Heavily used by chefs for their sharp edges, the petty is very efficient for slicing fruits, vegetables, meats or poultry and even mincing garlic, onions and delicate herbs.
